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  • Main Menu
  • Valentines Day Menu
  • Sunday Brunch
  • Lunch Features

Main Menu

Popular Services


Roasted Red Pepper Hummus
Chipotle Coconut Shrimp
Coconut Curry Calamari
House Made Egg Roll
Caper's Caesar
French Onion Soup

Valentines Day Menu

$50 per person. Beverage additional. $5 premium for beef striploin

Appetizers

choice of:


Heirloom Beets and Arugula Salad

A selection of heirloom beets, candied nuts, goat cheese, dried apricots and light citrus vinaigrette

Sea Scallops

Simply and beautifully seared with a parsnip puree, crispy prosciutto, white wine maple beurre blanc

Caper's Signature Lobster Bisque

Enjoy a decadent creamy classic - your taste buds will love

Entree


Fish Trio en Papillote

White wine, parmesan risotto, salmon, red snapper, basa. Steamed to perfection served with seasonal vegetables

Striploin of Beef

10 oz. striploin, red wine rosemary jus. Seared in brown butter sauce, fingerling potatoes and seasonal vegetables

Thai Coconut Basil Stir Fry

Coconut basil noodles and vegetables in a Thai sauce - choice of chicken or shrimp

Caper's Cordon Bleu

Lightly breaded chicken breast, house spiced ham, Empire's Havarti, topped with herbed butter cheese sauce, potato croquettes and seasonal vegetables

Dessert


Dessert

Selection of featured desserts

Sunday Brunch

Main


Morning After Poutine

Curd / Chili / Fried Egg

Smoke Salmon Benny

Pesto White Sauce

Breakfast Pot Pie

Mash / gravy / Bacon / Fried Egg

Caribbean Wrap

Smoke Chic / Caribbean Salad Mix / Spice

Lunch Features

Main


Cheesy Chili Nachos
Smoke Salmon Salad
Jerk Beef Pot Pie
Buffalo Chicken Sammy